Recent
research suggests eating more fiber as a way to prevent weight gain or even
encourage weight loss. the researchers found that boosting fiber by 8 grams for
every 1,000 calories resulted in about 4 ½ pounds of weight lost. Try it for
yourself. If you’re consuming 2,000 calories per day, aim to increase your
fiber by 16 grams.
Here are 10 fiber-rich foods that help do the weight-loss
work for you
Strawberries:
One cup of
strawberries has a respectable 3 grams of fiber and more than a full day’s
recommended dose of vitamin C—an antioxidant that helps keep skin healthy.
Raspberries: Raspberries are a great source of
fiber—some of it soluble in the form of pectin, which helps lower cholesterol.
One cup of raspberries has 8 grams of fiber. Raspberries are also an excellent
source of vitamin C.
Avocado: Avocado green has benefits for
overcome anemia, provide beauty therapy and help regeneration of red blood
cells. This type of fruit also contain lots of fiber (2.2 grams per 100 grams)
that can be used to smooth the digestive tract and prevents constipation.
Tomatoes: Tomatoes are high in fiber include
fruits grading 4.2 grams per 100 grams of material. Known as lycopene tomato
(tomato red dye) that is able to prevent prostate cancer.
Pumpkin: Not just for pies anymore, pumpkin
contains 26 grams of fiber per cup and is known as one of the top high fiber
foods out there. You can try making pumpkin a staple in your house by
substituting it in place of squash or sweet potatoes.
Peas: Peas are processed into various
types of food of any kind and are a delicious source of fiber, versatile, and
inexpensive. One cup of peas can contain about 16.3 grams of fiber, and a cup
of frozen peas contains about 8.8 grams after cooking.
Edamame: Edamame is a kind of large green
soybean seed. Half a cup of edamame can contain up to 11 grams of protein and 9
grams of fiber, depending on the brand of the product.
Black
beans: Black beans
contains 15 grams of fiber per cup, and about 15 grams of protein. Dark color
of the peanuts, showed a high content of flavonoids. Flavonoids have powerful
antioxidant properties. When adding nuts and other foods high in fiber to the
daily diet, be sure to drink more water.
Opt for
brown rice over white: A cup of cooked brown rice has 4 grams of fiber. But a cup of cooked
white medium-grain rice has just 1 gram. If you're a sushi fan, ask the
restaurant to substitute brown in pieces and rolls.
Choose
whole-grain bread over white: A sandwich made from two pieces of whole-grain bread gives you 4 grams
of fiber from the bread alone. White bread has none
Including
high fiber foods into your diet doesn’t need to be complicated or disgusting.
Fiber can be a beautiful thing when you find out that some of you favorite
foods are overflowing with healthful fiber!
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